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Chateau Pech De Jammes Le Petit Jammes 2017


The wine is left for a long time on the skins, and fermentation is rigorously temperature-controlled to preserve a maximum of fruit. Crunchy black fruit with a subtle balance between fruit and roundness. Petit Jammes is naturally elegant with blackberry, blackcurrant, and violet aromas. It has a long, perfectly balanced aftertaste.

An ideal partner for many dishes. It goes  well with beef, vegetable tajine, goat’s cheese in puff pastry, curry, or simply a selection of delicatessen meats.



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