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Abelia Blanc 2020


Aromas of dried herb and apple. The palate gains ripeness and concentration, offering juicier pear, pineapple and mango flavours. It’s a full-bodied, fruit-forward white, with hints of anise on the finish.

Serve at 12 – 13C

Try with seafood tapas, chilli prawn linguine, crispy pork or goat’s cheese with honey, herbs & olive oil.